Hi, hello, alright? Are you ok? No really, how are you? I love you! It’s often said that a great writer, writes as they speak, so the only way I know how to start this newsletter is by means of an awkward, intense and over-friendly greeting, which in a pre-covid world, would have been coupled with a 5ft 1 bear hug (woah, remember hugging people you literally just met?! #throwback).
Bread for stone-cold sour dough killers
Bread for stone-cold sour dough killers
Bread for stone-cold sour dough killers
Hi, hello, alright? Are you ok? No really, how are you? I love you! It’s often said that a great writer, writes as they speak, so the only way I know how to start this newsletter is by means of an awkward, intense and over-friendly greeting, which in a pre-covid world, would have been coupled with a 5ft 1 bear hug (woah, remember hugging people you literally just met?! #throwback).